• REAL PIZZA, COOKED LIVE AT YOUR EVENT

    Wood-fired sourdough pizza, made from scratch and served hot in front of your guests. Weddings, corporate events, birthdays, private parties, if you're feeding a crowd, we want in.

  • HOW IT WORKS

    Three steps. Zero stress.

    01 / TELL US ABOUT IT

    Date, guest count, venue, that's all we need to start.

    02 / PICK A PACKAGE

    Four buffets, one for every kind of party. Custom options available.

    03 / WE HANDLE THE REST

    Setup, cooking, service, cleanup. You enjoy your own party.

  • PACKAGES

    All packages include setup, cleanup, compostable plates, napkins, buffet table and decor. Custom volume pricing for parties of 150+.

    SMALL PARTY — $20 / guest

    Minimum 25 guests; $500 minimum spend; 90 minutes of live on-site service; 2 pizza choices: Margherita and Pepperoni. Available weekdays and Sundays, plus Saturday daytime only.

    CLASSIC PIZZA BUFFET — $25 / guest

    Minimum 30 guests; $750 minimum spend; Choose 3 classic pizzas; 2 hours live on-site service.

    SIGNATURE PIZZA BUFFET — $30 / guest (MOST BOOKED)

    Minimum 40 guests; $1,200 minimum spend; Choose 4 pizzas (2 classic, 2 signature); 2 hours live on-site service.

    CULTURE WEDDING EXPERIENCE — $35 / guest (WEDDINGS)

    Minimum 50 guests; $1,750 minimum spend; Choose 5 pizzas, any from the menu; 2 hours live on-site service; Expanded setup, venue coordination and certificate of insurance included.

  • ADD-ONS

    Add-ons are priced per guest, based on the same guest count as your pizza package. Choose any apps, salad, and dessert you want, each one adds its amount per guest.

    Caprese skewer — $3 / guest

    1 skewer per guest.

    Bruschetta — $2 / guest

    1 piece per guest.

    Big Meatball — $6 / guest

    1 homemade 3.5 oz meatball per guest, heated in marinara, finished with parmesan.

    Antipasto skewer — $4 / guest

    1 skewer per guest.

    Salad — $5 / guest

    1 serving per guest; Caesar, Arugula, or Italian chopped.

    Dessert — $4 / guest

    1 per guest; cannoli or tiramisu cup.

    Extra service hour — $250

  • GOOD TO KNOW

    The fine print, minus the fine print energy.

    DO YOU COOK ON-SITE?

    Yes. Everything is cooked live at your event in our ovens, served hot straight to the buffet. Nothing shows up in a box.

    ARE YOU INSURED?

    We're fully permitted and insured, and happy to provide a certificate of insurance to your venue.

    WHERE DO YOU SERVE?

    Orange County and Southern California. Travel fees may apply outside OC.

    HOW FAR AHEAD SHOULD WE BOOK?

    The earlier the better, especially for spring and holiday season.

    DIETARY

    We always have vegetarian options.

  • LET'S FEED YOUR PEOPLE

    Tell us about your event and we’ll get you a quote within 24 hours.